Taste
How the Hiroshima Specialty “Momiji Manju” Was Born! What Are the Roots of This Classic Souvenir, Loved for Over 100 Years in Miyajima? / Iwaso, Takatsudo
Finds
Skills and Wishes Continuing from the Edo Period – Visiting the Kiln of ‘Miyajima Osunayaki,’ a Traditional Craft Still Passed Down Today / Miyajima Osunayaki Taigendo
Walks
Discover a hidden gem for sightseeing in Miyajima! Visit Daishoin Temple, Miyajima’s oldest temple, about a 10-minute walk from Itsukushima Shrine / Takinokoji Alley, Go-hyaku Rakan, Daishoin
Notes
Miyajima’s Summer Cicadas: Heard but Unseen, Relaxing in the Tall Trees of ‘God’s Island’
Taste
Why ‘Anagomeshi’ is Loved in Hiroshima: Savoring Miyajima’s Specialty Anagomeshi / Anagomeshi Ueno
Taste
Savoring Pakistani Curry at a Renovated Traditional House Cafe on Machiya Street, Where Time Flows Gently / Gallery Miyagou
Walks
To Mt. Misen, Miyajima’s highest peak, where untouched nature, legends, and history thrive
